炭火家おだづもっこ

Miyagi Food Fair

Charcoal fire ~ Secret sauce added from the beginning !! ~ Skewers

• [Recommended] Hatsu

  110 yen

  1/10

  [Recommended] Hatsu

  110 yen

• Peaches

  130 yen

  1/10

  Peaches

  130 yen

• Negima

  160 yen

  1/10

  Negima

  160 yen

• Scissors

  150 yen

  1/10

  Scissors

  150 yen

• Ponjiri

  150 yen

  1/10

  Ponjiri

  150 yen

• Age

  160 yen

  1/10

  Age

  160 yen

• lever

  100 yen

  1/10

  lever

  100 yen

• Tonight

  150 yen

  1/10

  Tonight

  150 yen

• Gizzard

  130 yen

  1/10

  Gizzard

  130 yen

• leather

  100 yen

  1/10

  leather

  100 yen

• Homemade Tsukune

  150 yen

  1/10

  Homemade Tsukune

  150 yen

• eggplant

  150 yen

  1/10

  eggplant

  150 yen

• Shishito

  150 yen

  1/10

  Shishito

  150 yen

• White onion

  150 yen

  1/10

  White onion

  150 yen

• Ellinghi

  150 yen

  1/10

  Ellinghi

  150 yen

• onion

  150 yen

  1/10

  onion

  150 yen

• 

  5 skewers / 10 skewers

  550 yen / 1050 yen

  Yakitori skewers where you can enjoy the juicy flavor of charcoal-grilled chicken.This is the standard menu of Odazumokko ☆

  1/10

  

  5 skewers / 10 skewers

  550 yen / 1050 yen

  Yakitori skewers where you can enjoy the juicy flavor of charcoal-grilled chicken.This is the standard menu of Odazumokko ☆

Instead

• [Recommended] Skin garlic

  180 yen

  1/10

  [Recommended] Skin garlic

  180 yen

• Grilled tomato pork

  180 yen

  1/10

  Grilled tomato pork

  180 yen

• Asparagus pork roll

  180 yen

  1/10

  Asparagus pork roll

  180 yen

• Sasami plum shiso

  180 yen

  1/10

  Sasami plum shiso

  180 yen

• Chicken breast with cheese

  180 yen

  1/10

  Chicken breast with cheese

  180 yen

• Sasami mayo

  180 yen

  1/10

  Sasami mayo

  180 yen

• Grated radish

  180 yen

  1/10

  Grated radish

  180 yen

• Seseri Mayo

  180 yen

  1/10

  Seseri Mayo

  180 yen

• Tsukune cheese

  180 yen

  1/10

  Tsukune cheese

  180 yen

Tentatively

• Edamame

  290 yen

  1/10

  Edamame

  290 yen

• Changer cheese

  ¥ 420

  1/10

  Changer cheese

  ¥ 420

• Chilled tomatoes

  350 yen

  1/10

  Chilled tomatoes

  350 yen

• Crispy cabbage

  290 yen

  1/10

  Crispy cabbage

  290 yen

• cold tofu

  350 yen

  1/10

  cold tofu

  350 yen

• Kimchi

  350 yen

  1/10

  Kimchi

  350 yen

• Gogo

  350 yen

  1/10

  Gogo

  350 yen

• Thunder konjac

  350 yen

  1/10

  Thunder konjac

  350 yen

• Chicken skin ponzu

  380 yen

  1/10

  Chicken skin ponzu

  380 yen

• Zuripon vinegar

  380 yen

  1/10

  Zuripon vinegar

  380 yen

• Spicy green onions

  290 yen

  1/10

  Spicy green onions

  290 yen

• A blouse

  ¥ 420

  1/10

  A blouse

  ¥ 420

salad

• Odazumokko Salad

  600 yen

  1/10

  Odazumokko Salad

  600 yen

• Crispy bacon potato salad

  ¥ 420

  1/10

  Crispy bacon potato salad

  ¥ 420

• Caesar salad

  580 yen

  1/10

  Caesar salad

  580 yen

Hot cook

• Standard potato fries

  400 yen

  1/10

  Standard potato fries

  400 yen

• Fluffy rolled egg

  500 yen

  1/10

  Fluffy rolled egg

  500 yen

• Deep-fried tofu

  380 yen

  1/10

  Deep-fried tofu

  380 yen

• Exquisite fried sprouts and charcoal

  480 yen

  1/10

  Exquisite fried sprouts and charcoal

  480 yen

• Fried cream cheese

  ¥ 420

  1/10

  Fried cream cheese

  ¥ 420

• Deep-fried crispy chicken

  580 yen

  1/10

  Deep-fried crispy chicken

  580 yen

• Deep-fried chicken poppy

  ¥ 420

  1/10

  Deep-fried chicken poppy

  ¥ 420

Rice stuff

• TKG (BRV style)

  300 yen

  1/10

  TKG (BRV style)

  300 yen

• Yakitori-don

  ¥ 650

  1/10

  Yakitori-don

  ¥ 650

• Oyakodon

  ¥ 650

  1/10

  Oyakodon

  ¥ 650

• rice

  200 yen

  1/10

  rice

  200 yen

• Tororo rice

  300 yen

  1/10

  Tororo rice

  300 yen

Miyagi specialty

• [Local specialty !!] Kesennuma Hormone

  ¥ 610

  Mixed hormone with offal and liver soaked in miso garlic sauce. Eat with Worcestershire sauce on shredded cabbage. Recommended taste of local Kesennuma !!

  1/10

  [Local specialty !!] Kesennuma Hormone

  ¥ 610

  Mixed hormone with offal and liver soaked in miso garlic sauce. Eat with Worcestershire sauce on shredded cabbage. Recommended taste of local Kesennuma !!

• Salted fish from Kesennuma

  ¥ 420

  1/10

  Salted fish from Kesennuma

  ¥ 420

• 

  [Recommended] Bonito and dragonfly tataki ~ Kameyomaru ~

  1180 yen

  Fresh bonito and dragonfly (albacore tuna) sashimi off Sanriku.It's a gem that makes sake go crazy ♪

  1/10

  

  [Recommended] Bonito and dragonfly tataki ~ Kameyomaru ~

  1180 yen

  Fresh bonito and dragonfly (albacore tuna) sashimi off Sanriku.It's a gem that makes sake go crazy ♪

• Kajiki and cucumber with plum meat

  ¥ 420

  1/10

  Kajiki and cucumber with plum meat

  ¥ 420

• 

  [Recommended] Smoked swordfish with onion slices

  500 yen

  This menu is hard to find.Smoked fresh swordfish deliciously ◎ Please try it ♪

  1/10

  

  [Recommended] Smoked swordfish with onion slices

  500 yen

  This menu is hard to find.Smoked fresh swordfish deliciously ◎ Please try it ♪

• 

  Charcoal-grilled beef tongue

  950 yen

  Speaking of Miyazaki, beef tongue! You can enjoy the chewy and chewy texture and the juicy taste of meat ♪

  1/10

  

  Charcoal-grilled beef tongue

  950 yen

  Speaking of Miyazaki, beef tongue! You can enjoy the chewy and chewy texture and the juicy taste of meat ♪

• 

  Class B gourmet! Odazumokko original ♪ Shiokara fried noodles

  580 yen

  Odazumokko's original menu ♪ The richness of salted fish and yakisoba match perfectly, making chopsticks unstoppable.

  1/10

  

  Class B gourmet! Odazumokko original ♪ Shiokara fried noodles

  580 yen

  Odazumokko's original menu ♪ The richness of salted fish and yakisoba match perfectly, making chopsticks unstoppable.

• Shark fin concentrated soup (for 2 people ~)

  500 yen

  1/10

  Shark fin concentrated soup (for 2 people ~)

  500 yen

• Kesennuma tailored mackerel

  550 yen

  1/10

  Kesennuma tailored mackerel

  550 yen

• Marlin soy sauce ramen

  ¥ 680

  1/10

  Marlin soy sauce ramen

  ¥ 680

• ~ Sendai ~ Grilled beef tongue

  950 yen

  1/10

  ~ Sendai ~ Grilled beef tongue

  950 yen

• ~ Sendai ~ Triangular Aburaage

  380 yen

  1/10

  ~ Sendai ~ Triangular Aburaage

  380 yen

• ~ Sendai ~ Egg binding of Yufu

  480 yen

  1/10

  ~ Sendai ~ Egg binding of Yufu

  480 yen

• ~ Sendai ~ Beef Tan Cheese

  500 yen

  1/10

  ~ Sendai ~ Beef Tan Cheese

  500 yen

• ~ Ishinomaki ~ With wasabi

  350 yen

  1/10

  ~ Ishinomaki ~ With wasabi

  350 yen

• ~ Ishinomaki ~ Sasakama Cheese

  380 yen

  1/10

  ~ Ishinomaki ~ Sasakama Cheese

  380 yen

• ~ Ishinomaki ~ Roasted tarako

  ¥ 420

  1/10

  ~ Ishinomaki ~ Roasted tarako

  ¥ 420

• ~ Shiogama ~ Grilled salmon sickle with salt

  ¥ 420

  1/10

  ~ Shiogama ~ Grilled salmon sickle with salt

  ¥ 420

• ~ Shiogama ~ Dried saury

  ¥ 650

  1/10

  ~ Shiogama ~ Dried saury

  ¥ 650

• ~ Shiogama ~ Dried mackerel

  ¥ 780

  1/10

  ~ Shiogama ~ Dried mackerel

  ¥ 780

• ~ Shiogama ~ Dried sea bream

  ¥ 780

  1/10

  ~ Shiogama ~ Dried sea bream

  ¥ 780

• ~ Shiogama ~ Yoshiji (Kinki) with miso soup

  1,500 yen

  1/10

  ~ Shiogama ~ Yoshiji (Kinki) with miso soup

  1,500 yen